Description
Get ready to elevate your Halloween festivities with these 37 Easy Haunting Halloween Desserts For Sweet, Spine-Chilling Snacking. Perfect for parties, cozy nights in, or family gatherings, these delightful recipes combine delicious flavors with fun presentations. Each treat is designed to thrill and enchant your guests, ensuring they savor every spooky bite. With easy-to-follow instructions and kid-friendly options, everyone can join in on the fun of creating these festive desserts.
Ingredients
- Canned pumpkin
- Sugar
- Butter
- Oil
- Eggs
- Candy corn
- Vegan marshmallows
- Peanuts
- Corn syrup
- Food coloring
- Cream of tartar
- Apples
- Condensed milk
Instructions
- Preheat your oven to 350°F.
- In a mixing bowl, combine canned pumpkin, sugar, butter, and oil; whisk until creamy.
- Add eggs one at a time, mixing well after each addition.
- In a separate bowl, sift flour with cream of tartar; gradually mix into the wet ingredients until combined.
- Fold in candy corn, vegan marshmallows, and chopped peanuts; add food coloring for spooky hues if desired.
- Spoon dollops of dough onto baking sheets and bake for about 20 minutes or until golden brown.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Halloween Recipes
Nutrition
- Serving Size: 1 cookie (50g)
- Calories: 310
- Sugar: 20g
- Sodium: 120mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg
Keywords: Feel free to experiment by adding different toppings or adjusting the sweetness based on your preference. For a fun presentation, consider serving in clear dessert cups layered with colorful ingredients.