Description

Warm your hands and soothe your soul with this delicious Apple Cinnamon Tea with Ginger. This cozy beverage combines the sweetness of gala apples, the warmth of cinnamon, and the zing of ginger, making it perfect for chilly nights or as a comforting pick-me-up any time of the year. With its rich flavor and numerous health benefits, this tea is not just a drink but an experience to share with family and friends. Easy to prepare in under 70 minutes, it’s a delightful addition to gatherings or a relaxing evening at home.

Ingredients

Scale

2 gala apples (thinly sliced)
5–7 pieces of ginger (thinly sliced)
2 whole cinnamon sticks
2 tablespoons pure maple syrup
4 ½ cups water

Instructions

Combine all ingredients in a large pot and stir gently.
Heat on medium-low with a partially covered lid for about one hour to meld flavors.
Strain the mixture through a super-fine strainer into another pot to remove solids.
Serve warm, garnished with thin apple slices and a cinnamon stick.

Prep Time: 10 minutes
Cook Time: 60 minutes
Category: Beverage
Method: Simmering
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 78
Sugar: 15g
Sodium: 1mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 1g
Protein: 0g
Cholesterol: 0mg

Keywords: Adjust ginger for extra spice or add cloves for more depth. Use fresh gala apples for the best flavor. Sweeten to taste by varying the amount of maple syrup.