Description
Indulge in the warm, comforting goodness of Apple Crumble (Single Serving), a delightful dessert perfect for satisfying your sweet cravings without the guilt of leftovers. This easy-to-make recipe features caramelized apples topped with a buttery, crunchy crumble that’s baked to golden perfection. Ideal for cozy nights in or as a quick treat after dinner, this single-serving dessert is easily customizable, allowing you to swap ingredients to suit your taste. Pair it with vanilla ice cream or whipped cream for an extra touch of decadence. Enjoy this scrumptious solo dessert that balances sweetness and warmth in every bite.
Ingredients
- 1 jazz apple
- 1 tbsp raw sugar
- 1/2 tsp lemon juice
- 3 tbsp flour
- 2 tbsp raw sugar
- 1.5 tbsp butter
- Vanilla ice cream (optional)
Instructions
- Preheat your toaster oven to 350°F.
- Chop the jazz apple into small cubes and place them in a ramekin. Mix with melted butter, raw sugar, cinnamon, and lemon juice.
- In a separate bowl, combine flour, raw sugar, cinnamon, and melted butter until clumpy.
- Layer the crumble topping over the apple mixture.
- Bake for 30-35 minutes until golden brown and bubbly.
- Let cool slightly before topping with a scoop of vanilla ice cream if desired.
- Prep Time: 5 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 22g
- Sodium: 124mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Use tart apples like Honeycrisp for balanced sweetness. Customize toppings by adding nuts or spices like nutmeg. Serve warm for the best flavor experience.