Description
Indulge in the delightful taste of Authentic Amish Apple Fritters, a comforting treat that captures the essence of fall. These fritters feature a crispy exterior and a soft, apple-filled center, making them perfect for breakfast, dessert, or a sweet snack.
Ingredients
Scale
- 2 apples (peeled and diced)
- 1 cup all-purpose flour
- ¼ cup sugar
- 1 tsp baking powder
- ½ tsp cinnamon
- ¼ tsp salt
- 1 egg
- ⅓ cup milk
- 1 tsp vanilla extract
- Oil for frying
Instructions
- In a mixing bowl, combine flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, whisk together the egg, milk, and vanilla until smooth.
- Pour the wet mixture into the dry ingredients and stir until just combined; fold in the apples gently.
- Heat oil to 350°F in a deep fryer or large pot.
- Drop spoonfuls of batter into the hot oil and fry for about 3-4 minutes per side until golden brown.
- Remove with a slotted spoon and drain on paper towels.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fritter (45g)
- Calories: 192
- Sugar: 9g
- Sodium: 68mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 31mg
Keywords: For added flavor, consider using Granny Smith or Honeycrisp apples. Adjust cooking time based on your stove’s heat distribution to ensure even frying. Experiment with toppings like homemade fruit compote or a scoop of ice cream.