Description
Avocado Toast & Fluffy Scramble with Iced Matcha is the perfect breakfast or brunch choice that combines creamy avocado and fluffy scrambled eggs with a refreshing iced matcha latte. This nutritious meal is quick to prepare in just 10 minutes, making it ideal for busy mornings or leisurely weekends. The vibrant colors and customizable toppings not only make this dish visually appealing but also allow you to tailor it to your taste preferences. With healthy fats from the avocado and protein from the eggs, this meal fuels your day while delighting your palate.
Ingredients
- 1 slice sourdough or rustic bread
- ripe avocado, thinly sliced
- 2 eggs
- 1 tbsp milk (optional)
- 1 tsp butter or olive oil
- Salt and freshly cracked black pepper
- 1 tsp high-quality matcha powder
- cup hot water (not boiling)
- cup cold milk (dairy or plant-based)
- Ice cubes
- Sweetener to taste (optional)
Instructions
- Toast the bread until golden brown. Fan sliced avocado over the toast and sprinkle with salt and pepper.
- In a bowl, whisk together eggs and milk with a pinch of salt. Heat butter in a nonstick skillet over medium-low heat, and cook the eggs gently while stirring until soft and creamy. Season with black pepper.
- In a separate bowl, whisk matcha powder with hot water until frothy. Pour over a glass filled with ice, add cold milk, and stir in sweetener if desired.
- Serve the avocado toast alongside fluffy scrambled eggs and enjoy with chilled iced matcha.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Toasting/Scrambling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 5g
- Sodium: 390mg
- Fat: 24g
- Saturated Fat: 6g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 10g
- Protein: 16g
- Cholesterol: 370mg
Keywords: For extra flavor, consider adding herbs or spices to your scrambled eggs. Customize your avocado toast by adding toppings like sliced tomatoes, nuts, or microgreens. Adjust sweetness in your iced matcha according to personal preference using honey, maple syrup, or stevia.