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Berry Dessert Nachos Twist

Berry Dessert Nachos Twist


  • Author: Elliana
  • Total Time: 25 minutes
  • Yield: Serves approximately six people 1x

Description

Berry Dessert Nachos Twist is a vibrant and delightful dessert that transforms the classic nacho experience into a sweet treat. Featuring crispy cinnamon-sugar tortilla chips, an array of fresh berries, and a luscious cream cheese drizzle, this dish is perfect for summer parties, family movie nights, or any casual gathering. Its colorful presentation and delicious flavors are guaranteed to impress friends and family alike. With simple preparation and endless customization options, Berry Dessert Nachos Twist is a fun way to enjoy fresh fruits while indulging in something sweet.


Ingredients

Scale
  • 6 small flour tortillas
  • 2 tablespoons melted butter
  • 2 tablespoons cinnamon sugar
  • 1 cup strawberries (sliced)
  • 1/2 cup blueberries
  • 1/2 cup raspberries
  • 4 oz cream cheese (softened)
  • 1/4 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • Milk (for desired consistency)

Instructions

  1. Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Cut tortillas into wedges and brush each with melted butter; sprinkle with cinnamon sugar.
  3. Bake for 8–10 minutes until golden brown; cool completely.
  4. In a mixing bowl, combine cream cheese, powdered sugar, vanilla extract, and milk until smooth.
  5. On a serving platter, arrange cooled chips, top with fresh berries, and drizzle with cream cheese mixture.
  6. Serve immediately for optimal taste.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 20mg

Keywords: For added flavor, customize toppings with nuts or other fruits like bananas or kiwi. Make your own cinnamon sugar by mixing equal parts sugar and ground cinnamon for fresher taste. To maintain chip crispiness, allow them to cool completely before adding toppings.