Description
When comfort food cravings hit, the Best Chicken and Rice Casserole is your ultimate solution. This heartwarming dish features tender shredded chicken nestled in fluffy seasoned rice, complemented by colorful vegetables and a creamy cheese blend. Perfect for family dinners, potlucks, or meal prep, this casserole is as easy to make as it is delicious. With its hearty flavors and comforting texture, everyone at the table will leave satisfied. Prepare ahead of time or whip it up on a busy weeknight—this recipe guarantees a delightful dining experience that brings everyone together.
Ingredients
- 2 cups cooked shredded chicken
- 1 cup long grain white rice
- 2 ½ cups chicken broth
- 1 cup milk
- 1 cup shredded cheddar cheese
- 1 cup frozen peas
- 1 cup sliced carrots
- 1 small onion, diced (optional)
- 1 clove garlic, minced
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ teaspoon dried thyme
- 2 tablespoons butter
- ½ cup frozen corn
- ½ cup sliced mushrooms
- Chopped parsley or chives
- Crushed crackers or breadcrumbs
Instructions
- Preheat oven to 375°F (190°C).
- In a skillet over medium heat, melt butter and sauté diced onion and minced garlic until translucent.
- In a large mixing bowl, combine uncooked rice, chicken broth, milk, salt, black pepper, thyme, and sautéed onions/garlic.
- Fold in shredded chicken, carrots, peas, half the cheese, corn, and mushrooms until well mixed.
- Transfer to a greased baking dish and top with remaining cheese. Cover with foil and bake for 45–50 minutes.
- Optional: Uncover and broil for an extra 5–10 minutes until golden brown.
- Allow to rest for 5–10 minutes before serving; garnish with fresh herbs.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 4g
- Sodium: 680mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 60mg
Keywords: Use rotisserie chicken for convenience. Feel free to add seasonal veggies like broccoli or bell peppers. Letting the casserole rest enhances flavor melding.