Description
Cajun Chicken Sloppy Joes are a deliciously smoky twist on the classic sloppy joe, perfect for any casual meal or family gathering. This quick and easy recipe features seasoned ground chicken sautéed with zesty bell peppers and onions, all enveloped in soft toasted buns. With customizable toppings like pickles, cheese, and coleslaw, everyone can enjoy their own unique version of this flavorful dish. Ready in just 30 minutes, these sloppy joes are not only satisfying but also a healthier alternative to traditional beef recipes. Impress your family and friends with this delightful meal that combines bold Cajun flavors with the comfort of a classic sandwich.
Ingredients
- 1 lb ground chicken
- 1 bell pepper, diced
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 can (8 oz) tomato sauce
- 1/4 cup ketchup
- 1 tablespoon Worcestershire sauce
- 1 tablespoon Cajun seasoning
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- 4 chicken hamburger buns
- 1 tablespoon olive oil
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add diced bell pepper and onion; cook until softened (3-4 minutes).
- Stir in minced garlic; cook for an additional minute.
- Add ground chicken; break it up as it cooks until no longer pink (5-7 minutes).
- Mix in tomato sauce, ketchup, Worcestershire sauce, Cajun seasoning, smoked paprika, salt, and pepper; simmer for 10 minutes.
- Toast the buns until golden brown.
- Assemble by spooning the chicken mixture onto the buns and adding desired toppings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Cajun
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 8g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 75mg
Keywords: For an extra kick, increase the amount of Cajun seasoning. Substitute ground turkey for a leaner option. Serve with sweet potato fries or coleslaw for a complete meal.