Description
The Chocolate Bunny Cocktail is a whimsical and indulgent drink that encapsulates the joy of Easter celebrations. This creamy delight features a harmonious blend of zesty lemon juice, velvety Irish cream, and rich chocolate liqueur, resulting in a flavor that is both decadent and refreshing. Topped with a playful chocolate bunny garnish, this cocktail is perfect for holiday parties or cozy evenings with family and friends. With its quick preparation time and festive presentation, the Chocolate Bunny Cocktail is sure to impress guests of all ages while adding a delightful touch to your Easter festivities.
Ingredients
- 3 ounces lemon juice
- 2 ounces Irish cream liqueur
- 2 ounces chocolate liqueur
- 1 ounce heavy cream
- Ice cubes
- Chocolate syrup for drizzling
- 2 chocolate bunnies for garnish
Instructions
- Fill a cocktail shaker halfway with ice cubes. Add lemon juice, Irish cream, chocolate liqueur, and heavy cream. Secure the lid and shake vigorously for 10 seconds.
- Drizzle chocolate syrup inside two martini glasses in a spiral pattern.
- Strain the shaken mixture evenly into the glasses.
- Prepare each chocolate bunny by warming a butter knife under hot water; create a small slit at the bottom of each bunny to perch on the glass rim.
- Garnish with chocolate bunnies and serve immediately while chilled.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaking
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail (approximately 180g)
- Calories: 350
- Sugar: 30g
- Sodium: 45mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 35mg
Keywords: Use fresh lemon juice for the best flavor. Chill your ingredients beforehand for an extra refreshing drink. Get creative with additional garnishes like whipped cream or colorful sprinkles.