Description
Cozy Lasagna Soup with Bow Tie Pasta for the Soul is a warm, heartening dish that transforms traditional lasagna into a comforting soup. This delightful recipe perfectly balances savory ground beef, vibrant tomatoes, and rich cheeses, creating an indulgent meal that warms both the body and soul. With just 30 minutes of preparation, this one-pot wonder is ideal for busy weeknights or cozy gatherings. The fun shape of bow tie pasta adds a playful touch, making it a favorite among kids and adults alike. Customize it with your favorite vegetables or cheese varieties for a personalized twist. Dive into this delicious bowl of comfort today!
Ingredients
- 1 lb Ground Beef
- 1 medium Onion
- 3 cloves Garlic
- 14.5 oz Diced Tomatoes (canned)
- 15 oz Tomato Sauce
- 4 cups Chicken Stock
- 8 oz Bow Tie Pasta
- 15 oz Ricotta Cheese
- 8 oz Mozzarella Cheese
- Fresh Parsley for garnish
Instructions
- In a large pot over medium heat, brown the ground beef until fully cooked and drain excess fat.
- Add chopped onion and minced garlic; sauté until onion is translucent (about 3-5 minutes).
- Stir in diced tomatoes, tomato sauce, chicken stock, Italian herb blend, salt, and pepper; bring to a gentle boil.
- Reduce heat to low and add bow tie pasta; cook according to package instructions until al dente.
- Remove from heat and stir in ricotta cheese; top with mozzarella cheese to melt slightly before serving.
- Serve hot, garnished with grated Parmesan cheese and fresh parsley.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 380
- Sugar: 6g
- Sodium: 880mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg
Keywords: For a vegetarian version, swap ground beef for plant-based protein and use vegetable broth. Feel free to add vegetables like spinach or bell peppers for added nutrition. Cook pasta separately if you prefer firmer texture.