Crock pot cream cheese chicken chili recipe

Crock pot cream cheese chicken chili recipe has everything you love about classic chili but adds a smooth, creamy twist that makes it truly special. Perfect for chilly nights or gatherings, this dish is easy to prepare and delivers hearty flavors that everyone will enjoy. The combination of chicken, beans, and cream cheese creates a comforting meal that’s as delightful on game day as it is for a cozy dinner at home.

Why You’ll Love This Recipe

• Easy Preparation: With minimal chopping and no complicated steps, this recipe is perfect for busy weeknights.
• Creamy Texture: The addition of cream cheese gives the chili an indulgent richness that elevates the dish.
• Versatile Ingredients: Customize your chili with your favorite toppings and sides for a unique experience each time.
• Hearty and Filling: Packed with proteins and fiber from beans and chicken, this dish will keep you satisfied.
• Slow Cooking Convenience: Just set it and forget it! The crock pot does all the work while you go about your day.

Tools and Preparation

To make this delicious crock pot cream cheese chicken chili recipe, you will need a few essential tools. Having the right kitchen equipment can streamline your cooking process and enhance the flavors of your meal.

Essential Tools and Equipment

• Crock pot
• Cutting board
• Chef’s knife
• Measuring cups and spoons
• Serving spoon

Importance of Each Tool

• Crock pot: This tool allows for slow cooking, which maximizes flavors and ensures tender chicken.
• Chef’s knife: A good chef’s knife makes chopping ingredients quick and easy, saving you prep time.

Ingredients

For the Chicken Base

• 3 boneless chicken breasts
• 1 can black beans (15 oz – drained and rinsed)
• 1 can great northern beans (15 oz – not drained)
• 1 can Diced Tomatoes with Green Chilis (10 oz can)

For the Flavor Enhancers

• 1 cup salsa verde
• 1 pkg Ranch Seasoning Packet
• 1/2 onion (chopped)

For Seasoning

• 2 tsp cumin
• 2 tsp minced garlic
• 1 tsp salt
• 1 tsp pepper

For Creaminess

• 1 cup Chicken Broth
• 8 oz cream cheese

For Garnish

• 1/2 cup chopped cilantro

How to Make Crock pot cream cheese chicken chili recipe

Step 1: Prepare Your Ingredients

Begin by preparing all your ingredients. Chop the onion and gather your cans of beans and tomatoes.

Step 2: Combine in the Crock Pot

Add all the ingredients to the crock pot except for the cream cheese and cilantro:
1. Place the chicken breasts in first.
2. Add black beans, great northern beans, diced tomatoes, salsa verde, ranch seasoning packet, chopped onion, cumin, minced garlic, salt, pepper, and chicken broth.

Step 3: Cook the Chili

Cover the crock pot with its lid:
– Cook on low for 6-8 hours or high for 3-4 hours until the chicken is fully cooked.

Step 4: Shred the Chicken

After cooking time is complete:
1. Remove the chicken from the crock pot.
2. Shred it using two forks or chop it into bite-sized pieces.
3. Return shredded chicken to the crock pot.

Step 5: Add Cream Cheese

Now it’s time to add creaminess:
– Add in cream cheese to the mixture.
– Cover again and cook on low for an additional 30 minutes or high for 15 minutes until melted.

Step 6: Stir and Serve

Once melted:
– Stir everything together until well combined.
– Serve warm with your favorite toppings like cilantro or avocado.

Enjoy your delicious crock pot cream cheese chicken chili!

How to Serve Crock pot cream cheese chicken chili recipe

Crock pot cream cheese chicken chili is a versatile dish that can be served in various ways. Whether you’re enjoying it on a chilly night or sharing it with friends, these serving ideas will elevate your meal.

Garnish with Fresh Herbs

• Chopped Cilantro: Sprinkle fresh cilantro on top for a burst of flavor and color.
• Sour Cream: A dollop of sour cream adds creaminess and balances the spices.

Accompany with Crunchy Toppings

• Tortilla Chips: Serve with crunchy tortilla chips for added texture and a fun dipping option.
• Shredded Cheese: Top each bowl with shredded cheese for extra richness.

Pair with Bread

• Crusty Bread: Offer slices of crusty bread to soak up the delicious broth.
• Cornbread Muffins: Sweet cornbread muffins complement the chili’s savory flavors perfectly.

Create a Chili Bar

• Custom Toppings Station: Set up a toppings station with items like jalapeños, avocado slices, and olives for guests to personalize their bowls.

How to Perfect Crock pot cream cheese chicken chili recipe

To ensure your crock pot cream cheese chicken chili is always a hit, follow these tips for perfection.

• Use Fresh Ingredients: Fresh produce enhances the flavor. Opt for fresh onions and garlic instead of dried.
• Adjust Spice Levels: Tailor the seasoning to your taste by adjusting cumin and adding more or less salsa verde.
• Cook Low and Slow: Cooking on low for longer allows flavors to meld beautifully, creating a rich broth.
• Shred Chicken Thoroughly: Make sure to shred the chicken well after cooking for even distribution of flavor throughout the dish.
• Experiment with Beans: Swap out beans or add additional varieties like kidney beans for different textures and flavors.
• Simmer Longer if Needed: If you prefer a thicker chili, let it simmer longer after adding the cream cheese until it reaches your desired consistency.

Best Side Dishes for Crock pot cream cheese chicken chili recipe

Enhance your meal experience by pairing your crock pot cream cheese chicken chili with delightful side dishes. Here are some great options:

1. Cornbread: Sweet cornbread is perfect for soaking up the creamy chili.
2. Guacamole: A side of guacamole adds creamy richness and fresh avocado flavor.
3. Mexican Rice: Fluffy rice seasoned with spices complements the chili nicely.
4. Simple Salad: A light salad with mixed greens offers freshness to balance the hearty chili.
5. Steamed Vegetables: Colorful steamed veggies provide nutrition without overpowering flavors.
6. Quesadillas: Cheese quesadillas are great for dipping and add another cheesy element to your meal.
7. Baked Potatoes: Serve baked potatoes as a base, allowing guests to spoon chili over them for a filling dish.

Common Mistakes to Avoid

When making the Crock pot cream cheese chicken chili recipe, avoid these common mistakes for the best results.

• Not using enough seasoning: Seasoning enhances flavor. Don’t skip the cumin and ranch seasoning packet.
• Overcooking the chicken: Chicken can become dry if cooked too long. Stick to the recommended cooking times.
• Ignoring ingredient quality: Choose high-quality ingredients, especially for canned goods like beans and tomatoes, for better taste.
• Forgetting to shred the chicken: Shredding allows the flavors to meld better. Be sure to shred before adding cream cheese.
• Neglecting toppings: Toppings add texture and flavor. Consider adding cilantro, avocado, or sour cream for a delicious finish.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Can be kept in the fridge for up to 4 days.

Freezing Crock pot cream cheese chicken chili recipe

• Freeze in a freezer-safe container.
• It’s best consumed within 3 months for optimal flavor and texture.

Reheating Crock pot cream cheese chicken chili recipe

• Oven: Preheat to 350°F (175°C). Place chili in an oven-safe dish and cover with foil. Heat until warm throughout.
• Microwave: Use a microwave-safe bowl. Heat on high for 2-3 minutes, stirring halfway through for even warming.
• Stovetop: Pour into a saucepan over medium heat. Stir occasionally until heated through.

Frequently Asked Questions

Here are some common questions about the Crock pot cream cheese chicken chili recipe.

Can I use frozen chicken breasts?

Yes, you can use frozen chicken breasts directly in this recipe; just increase cooking time by about an hour.

How spicy is this crock pot cream cheese chicken chili recipe?

The spice level depends on your choice of salsa verde. For mild chili, choose a mild salsa; for more heat, opt for a spicy version.

What can I substitute for cream cheese?

You can use vegan cream cheese or cashew cream as a dairy-free alternative if you prefer.

How do I customize this crock pot cream cheese chicken chili recipe?

Feel free to add vegetables like bell peppers or corn, or swap out beans based on your preference.

Final Thoughts

This Crock pot cream cheese chicken chili recipe is not only comforting but also versatile. Whether you’re preparing it on a chilly evening or hosting friends, its creamy broth and rich flavors will surely impress. Customize it with your favorite toppings or ingredients to make it your own!