Description
Crock Pot Poor Man’s Stew is a delicious and comforting dish that brings warmth to any table. Packed with ground beef, hearty potatoes, and vibrant vegetables, this stew is the perfect solution for busy weeknights or family gatherings. With its rich flavors and budget-friendly ingredients, you can enjoy a wholesome meal without breaking the bank. Simply toss everything into the crock pot and let it do the work, allowing the flavors to meld together beautifully over time.
Ingredients
- 1 pound ground beef
- 3 medium russet potatoes
- 4 medium carrots
- 1 medium onion
- 1 can diced tomatoes (14 oz)
- 2 cups beef broth
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 teaspoons Italian seasoning
- 1 teaspoon onion powder
- 2 teaspoons minced garlic
Instructions
- Brown the ground beef in a skillet and drain excess fat.
- Peel and dice the potatoes, slice the carrots, and dice the onion.
- Combine browned beef, chopped vegetables, diced tomatoes, and beef broth in the crock pot.
- Mix in seasonings until evenly distributed.
- Cover and cook on low for 6-7 hours or high for 3-4 hours until vegetables are tender.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 5g
- Sodium: 680mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Feel free to add other vegetables like bell peppers or peas for extra nutrition. Adjust seasonings to taste before serving. If you have leftovers, they can be stored in airtight containers for up to four days in the fridge.