Description
Enjoy this quick and tasty Delicious Chicken Pineapple Recipe that’s ready in just 30 minutes! Try it today for a delightful family dinner!
Ingredients
Scale
- 1.5 pounds boneless skinless chicken breasts
- 2 cups fresh pineapple
- 1 red bell pepper
- 3 cloves garlic
- 1 tablespoon fresh ginger
- 3 green onions
- 3 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 2 teaspoons brown sugar
- 2 tablespoons vegetable oil
- Salt and pepper, to taste
Instructions
- Season cubed chicken with salt and pepper.
- Heat vegetable oil in a large skillet over medium-high heat. Cook chicken until golden brown (4-5 minutes). Remove chicken and set aside.
- Add diced bell pepper to the skillet; sauté for about 2 minutes. Stir in minced garlic and grated ginger; cook for another 30 seconds.
- Add pineapple chunks; cook for approximately 3 minutes until caramelized.
- In a small bowl, mix soy sauce, rice vinegar, and brown sugar, then pour into the skillet. Bring to a simmer.
- Return cooked chicken to the pan, toss to coat with sauce, and simmer for an additional 2-3 minutes until sauce thickens.
- Garnish with sliced green onions before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: Asian
Nutrition
- Serving Size: Approximately 1 cup (240g)
- Calories: 285
- Sugar: 10g
- Sodium: 800mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 70mg
Keywords: Use fresh ingredients for the best flavor. Adjust sweetness by modifying the amount of brown sugar. For extra spice, consider adding chili flakes or sesame oil.