Description
Indulge in the warmth and comfort of this Easy Recipe for Apple Cobbler, a delightful dessert that is perfect for any occasion. This scrumptious dish features tender apples combined with a hint of lemon and warm spices, all topped with a soft, cake-like crust that crisps beautifully in the oven. Serve it warm, ideally paired with creamy vanilla ice cream for an irresistible treat that’s sure to impress your family and friends. Whether it’s a cozy weekday dinner or a festive gathering, this homemade apple cobbler will become a cherished go-to recipe.
Ingredients
- 5 pounds apples (peeled and sliced)
- 3/4 cup granulated sugar
- 3/4 cup brown sugar
- 2 & 1/2 cups all-purpose flour
- 1/2 cup buttermilk
- 1 egg
- 1/2 cup cold butter (chopped)
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix sliced apples with sugars, flour, lemon juice, spices, and salt. Transfer to a greased 9×13 inch baking dish.
- In another bowl, combine flour, sugar, baking powder, salt, then whisk in buttermilk and egg until just combined.
- Pour the topping over the apple filling and scatter cold butter chunks on top.
- Bake for about 45-55 minutes or until golden brown.
- Prep Time: 20 minutes
- Cook Time: 55 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 320
- Sugar: 24g
- Sodium: 210mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 55mg
Keywords: Use a mix of sweet and tart apples for depth of flavor. Feel free to add nuts or extra spices to customize your cobbler. Allow it to cool for at least 15 minutes before serving for easier slicing.