Description
Golden Cheddar Crab Cakes with Zesty Lemon Butter Drizzle are an exquisite seafood treat that combines crispy textures with rich, cheesy flavors. These crab cakes are crafted from fresh lump crab meat and cheddar cheese, creating a satisfying bite that is perfect for any occasion—be it a festive gathering or a cozy dinner at home. The zesty lemon butter drizzle adds a refreshing touch, enhancing the overall experience. Easy to prepare and versatile enough to serve as appetizers or main dishes, these crab cakes are sure to impress your family and friends. Enjoy them fresh out of the oven for an unforgettable taste sensation!
Ingredients
- 1 lb lump crab meat
- 1 cup shredded cheddar cheese
- 2 large eggs
- 1 cup breadcrumbs
- 1/4 cup chopped green onions
- 1 tbsp chopped fresh parsley
- 1/2 cup mayonnaise
- Juice of 1 lemon
- 1 tsp Old Bay seasoning
- Salt and pepper to taste
- 1/4 cup butter
- 1 tbsp lemon juice
- 1/2 tsp garlic powder
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine lump crab meat, shredded cheddar cheese, eggs, breadcrumbs, green onions, parsley, mayonnaise, lemon juice, Old Bay seasoning, salt, and pepper. Mix gently until well combined.
- Shape the mixture into patties and place them on the prepared baking sheet.
- Bake for 25–30 minutes or until golden brown on top.
- For the lemon butter drizzle: Melt butter in a small saucepan over low heat; add lemon juice and garlic powder. Stir until combined and keep warm.
- Drizzle warm lemon butter over the baked crab cakes before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Seafood
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 0g
- Sodium: 420mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 120mg
Keywords: Chill the mixture for 30 minutes before shaping to help hold the patties together during baking. Experiment with different herbs or spices to customize flavor profiles.