Description
Indulge in the vibrant flavors of the Grilled Chicken Power Bowl with Guac & Veggies, a nutritious and satisfying meal ideal for any occasion. This delicious power bowl features juicy grilled chicken, fresh veggies, and creamy guacamole all beautifully layered to create a colorful and appetizing dish. Perfect for meal prep or a quick weeknight dinner, this recipe offers endless customization options to cater to your taste preferences while ensuring you enjoy every bite. With a mere 15 minutes of preparation and cooking time, you’ll have a wholesome and flavorful meal ready in no time!
Ingredients
- 2 cups mixed greens or lettuce
- 1 large chicken breast
- 1 cup corn (fresh, canned, or frozen)
- 1 cup cherry tomatoes
- 1/2 cucumber
- 1/2 cup guacamole
- 1 tbsp olive oil
- 1/2 tsp paprika
- 1/2 tsp garlic powder
- Salt and black pepper to taste
Instructions
- Season the chicken breast with olive oil, paprika, garlic powder, salt, and pepper.
- Grill the chicken on medium heat for about 6-7 minutes per side until fully cooked (internal temperature of 165°F).
- While grilling, prepare cherry tomatoes (halved), cucumber (thinly sliced), and heat corn if needed.
- Assemble by layering mixed greens in a bowl, topped with sliced chicken, tomatoes, corn, cucumber, and guacamole.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 550
- Sugar: 5g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 10g
- Protein: 45g
- Cholesterol: 75mg
Keywords: Experiment with different vegetables or proteins for variety. Add crunchy toppings like crushed tortilla chips for extra texture. For a vegetarian version, substitute grilled chicken with grilled tofu or chickpeas.