Description
Indulge in the cozy flavors of our Honey Glazed Sweet Potato & Apple Casserole, a delightful dish that’s perfect for any occasion. This casserole features layers of tender sweet potatoes and crisp apples, all drizzled with a luscious honey glaze that elevates its natural sweetness. With no refined sugar, it’s not just delicious but also a wholesome option for your table. Whether served during holiday gatherings or as a comforting side for family dinners, this crowd-pleaser is sure to impress both kids and adults alike. Easy to prepare and packed with nutrients, this casserole is the ultimate way to enjoy sweet potatoes.
Ingredients
- 3 medium sweet potatoes
- 2 apples
- 1/3 cup honey
- 1/4 cup butter
- 1/2 tsp cinnamon
- 1/2 tsp vanilla
- Optional: chopped toasted pecans
Instructions
- Preheat your oven to 375°F (190°C) for baking.
- Bake un-pierced sweet potatoes on a baking sheet for 40-45 minutes until soft. Let cool before peeling and slicing into 1/2-inch thick rounds.
- Peel, core, and slice apples; drizzle with lemon juice if necessary.
- In an 8×8 or 9×9 baking dish, layer sweet potato slices and apple slices alternately.
- In a small saucepan over low heat, melt honey, butter, cinnamon, and vanilla until combined.
- Pour the honey mixture over the layered vegetables and sprinkle with pecans if desired.
- Bake at 350°F (175°C) for 15-20 minutes until heated through.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/6 of casserole (about 150g)
- Calories: 220
- Sugar: 18g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Choose firm apples like Granny Smith or Honeycrisp for best results. Experiment by adding spices such as nutmeg or ginger for added flavor. Serve warm out of the oven to maximize taste.