Description
Elevate your meals with this easy and vibrant Jalapeno Hot Sauce Recipe. In just 20 minutes, you can create a zesty condiment that’s perfect for spicing up everything from tacos to grilled meats. Featuring fresh jalapenos and lime juice, this homemade sauce delivers a burst of flavor without the guilt—each serving is only 7 calories! Whether you’re hosting a barbecue or enjoying a quiet dinner at home, this hot sauce is a must-have in your kitchen arsenal. Plus, it’s customizable to suit your heat preference, making it ideal for every palate.
Ingredients
- 8 ounces jalapeno peppers, chopped
- 1 ounce white onion, chopped
- 1 ounce garlic, chopped
- 1/2 cup white vinegar
- 1/4 cup lime juice
- 1/4 teaspoon salt
Instructions
- Blend all ingredients together in a food processor or blender until smooth.
- Pour the mixture into a small saucepan and simmer on low heat for 10 minutes.
- Taste and adjust salt and lime juice as needed; strain if desired for a smoother texture.
- Transfer to bottles and let rest for at least 24 hours before using to enhance flavors.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Condiment
- Method: Blending
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 7
- Sugar: 0g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 0mg
Keywords: For milder sauce, remove jalapeno seeds before blending. Fresh ingredients yield the best flavor; opt for high-quality jalapenos and lime juice. Feel free to experiment with spices like cumin or coriander for added depth.