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Quick Dip


  • Author: Elliana
  • Total Time: 48 minute
  • Yield: Approximately 12 servings 1x

Description

Quick Dip is an irresistible appetizer that comes together in just five minutes, making it perfect for any gathering. With a creamy base made from Boursin cheese and a vibrant topping of sweet and spicy pepper jelly, this dip delivers a delightful flavor experience that will leave your guests asking for more. Whether it’s a casual get-together or a festive celebration, Quick Dip offers versatility in serving options—from crackers and pita chips to fresh veggies. Impress your friends and family with this easy yet elegant dish that’s sure to become a favorite at your events.


Ingredients

Scale
  • 2 blocks (5.3 oz each) Boursin cheese, softened
  • 1 tablespoon half and half
  • ½ jar (10 oz) pepper jelly
  • 1 tablespoon fresh chives, chopped (optional)
  • 1 container (10 oz) wheat or butter crackers

Instructions

  1. In a food processor, blend the softened Boursin cheese and half and half until smooth, about 20-30 seconds.
  2. Spread the whipped cheese into a serving bowl.
  3. If necessary, warm the pepper jelly briefly to loosen it, then spread it over the cheese layer.
  4. Garnish with chopped chives if desired.
  5. Serve with your choice of crackers or pita chips.
  • Prep Time: 5 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: No-Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 90
  • Sugar: 7g
  • Sodium: 180mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: For added flavor, mix in herbs or spices to the cheese base. Experiment with different types of jellies like mango or cranberry for unique twists. Ensure the Boursin cheese is fully softened before mixing for a smooth texture.