Description

Indulge in the deliciousness of Rotel Cream Cheese Sausage Balls, a savory snack that packs a flavorful punch! Perfect for parties, game days, or casual gatherings, these bite-sized delights combine the creamy richness of cream cheese, zesty Rotel tomatoes, and seasoned sausage for an unforgettable taste experience.

Ingredients

Scale

1 pound uncooked sausage
8 ounces cream cheese (softened)
10 ounces Rotel diced tomatoes and green chilies (drained)
1.5 cups Bisquick mix
2 cups shredded Mexican cheese blend

Instructions

Preheat your oven to 400°F.
In a large mixing bowl, combine uncooked sausage and softened cream cheese until well blended.
Add drained Rotel tomatoes and mix in Bisquick mix and shredded Mexican cheese until combined.
Shape the mixture into 1-inch balls and place them on a parchment-lined baking sheet.
Bake for 18-20 minutes or until golden brown.

Prep Time: 15 minutes
Cook Time: 20 minutes
Category: Appetizer
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 sausage ball (30g)
Calories: 98
Sugar: 0g
Sodium: 320mg
Fat: 6g
Saturated Fat: 2g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 6g
Fiber: <1g
Protein: 6g
Cholesterol: 25mg

Keywords: For added flavor, consider incorporating garlic powder or jalapeños into the mixture. Be sure to drain the Rotel thoroughly to prevent excess moisture in your sausage balls.