Description
Elevate your appetizer game with these Savory Pistachio-Crusted Brie Bites: A Gourmet Delight that everyone will love!
Ingredients
- Brie cheese, cut into small squares
- Shelled and chopped pistachios
- Flour
- Beaten egg
- Breadcrumbs
- Garlic powder
- Salt
- Black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- Line a baking sheet with parchment paper.
- In a mixing bowl, combine chopped pistachios, breadcrumbs, garlic powder, salt, and black pepper.
- Dip each square of brie into flour, then coat in beaten egg, and finally roll in the pistachio mixture until fully covered.
- Place the coated brie bites on the prepared baking sheet.
- Bake for 20-25 minutes until golden brown and crispy.
- Let cool slightly before serving warm.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 brie bites (40g)
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg
Keywords: Chill assembled bites for 10 minutes before baking to help maintain their shape. Feel free to experiment with adding herbs or spices to enhance flavor.