Description

Sour Cream Beef Noodle Casserole is the ultimate comfort food, perfect for any occasion. This hearty dish features tender egg noodles enveloped in a creamy sour cream sauce, combined with seasoned ground beef and topped with melted cheddar cheese. Ideal for family dinners or potlucks, this casserole is not only flavorful but also simple to prepare, making it a favorite among busy cooks. With just a few straightforward steps, you can create a delicious meal that will warm your heart and satisfy your taste buds.

Ingredients

Scale

1 pound lean ground beef
8 ounces egg noodles
1 cup sour cream
1 cup cottage cheese
2 cans (15 ounces each) tomato sauce
1 cup grated cheddar cheese
½ yellow onion, chopped
2 cloves garlic, minced

Instructions

Preheat your oven to 350°F and lightly spray a 9×13-inch baking dish with nonstick spray.
In a large skillet over medium-high heat, brown the ground beef and onion for about 10 minutes; add garlic during the last minute.
Stir in tomato sauce and Italian seasoning; cook for an additional 5 minutes before setting aside.
Cook egg noodles in salted boiling water until tender; drain well.
Combine sour cream and cottage cheese in a bowl until smooth, then fold in the cooked noodles and season with salt and pepper.
Layer half of the noodle mixture in the baking dish, followed by half of the meat sauce; repeat layers and top with cheddar cheese.
Bake for approximately 30 minutes until bubbly and golden on top; let rest for 10 minutes before serving.

Prep Time: 10 minutes
Cook Time: 40 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1/8 of casserole (approximately 220g)
Calories: 370
Sugar: 4g
Sodium: 700mg
Fat: 20g
Saturated Fat: 10g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 29g
Fiber: 3g
Protein: 25g
Cholesterol: 85mg

Keywords: Feel free to customize the casserole by adding vegetables like bell peppers or spinach. For extra flavor, consider using different types of cheese such as mozzarella or pepper jack. This dish makes excellent leftovers or can be frozen for future meals.