Description
Turkey Turkey Bacon Cheeseburger Meatloaf Delight is a delicious fusion of classic cheeseburger flavors and comforting meatloaf. This mouthwatering dish combines lean ground beef, savory turkey bacon, sharp cheddar cheese, and tangy dill pickle relish to create a delightfully juicy meatloaf that will impress family and friends alike. Perfect for gatherings or busy weeknights, this easy-to-make recipe offers versatile serving options and is kid-approved! Enjoy it with traditional sides like mashed potatoes or try it in a bun for a fun twist.
Ingredients
Scale
- 2 pounds lean ground beef
- 1/2 cup dill pickle relish
- 8 ounces sharp cheddar cheese (diced)
- 16 slices uncooked Turkey Turkey Bacon
- 1 cup panko breadcrumbs
- 2 eggs
- 1 tbsp Worcestershire sauce
Instructions
- Preheat oven to 350°F (175°C).
- Drain excess liquid from dill pickle relish.
- In a mixing bowl, combine ground beef, dill pickle relish, fried onions, eggs, panko breadcrumbs, Worcestershire sauce, and smoke flavor; mix gently.
- Cut 6 strips of Turkey Turkey Bacon into pieces and fold into the mixture along with diced cheddar cheese.
- Shape the mixture into a loaf and place in a greased baking pan; top with remaining bacon slices.
- Bake for 50-60 minutes until internal temperature reaches 160°F (71°C).
- Prepare the glaze by mixing ketchup, maple syrup (or brown sugar), and sriracha; brush over meatloaf and bake an additional 5-10 minutes.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 175g)
- Calories: 290
- Sugar: 6g
- Sodium: 720mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 95mg
Keywords: For added flavor, consider incorporating spices like garlic powder or smoked paprika. Let the meatloaf rest for 10 minutes before slicing to retain juices.